The Wendy's Company
General Manager Wendy's
Hybrid Lead $7.9k–$15.6k/moest.
Summary
The Wendy's Company is hiring a General Manager to oversee people and operations for a Wendy's restaurant. The role focuses on building a fun, inviting culture while driving customer service, team development, and sales and profit growth through consistent execution and accountability.
What you'll do
- Oversee all people and operational activities for the restaurant.
- Create and sustain a fun, inviting work environment and model Wendy’s core values daily.
- Partner with the leadership team to build a culture of consistency and performance.
- Drive customer service excellence across the restaurant team.
- Lead training and development to grow team capability and performance.
- Deliver sales and profit growth through strong execution and accountability.
- Manage the restaurant P&L to control costs and achieve specified profit targets.
- Identify opportunities for revenue growth, customer service improvement, and process improvement.
- Promote proper procedures and maintain a culture of food safety.
Requirements
- Minimum of 3 years of experience leading people.
- Demonstrated ability to lead and manage operations in a fast-paced environment.
- Flexible work availability.
- Commitment to promoting proper procedures and food safety culture.
Conditions
- Benefits/perks: medical, vision, dental, HSA.
- 401(k) with employer match.
- Paid time off.
- Free meals while working.
- 50% friends and family discount on days off.
- Best-in-class restaurant leadership training program.
- Career growth opportunities through Wendy’s internal pipeline.
- Flexible work availability required.