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The Wendy's Company

General Manager Wendy's

Hybrid Lead $7.9k–$15.6k/moest.

Summary

The Wendy's Company is hiring a General Manager to oversee people and operations for a Wendy's restaurant. The role focuses on building a fun, inviting culture while driving customer service, team development, and sales and profit growth through consistent execution and accountability.

What you'll do

  • Oversee all people and operational activities for the restaurant.
  • Create and sustain a fun, inviting work environment and model Wendy’s core values daily.
  • Partner with the leadership team to build a culture of consistency and performance.
  • Drive customer service excellence across the restaurant team.
  • Lead training and development to grow team capability and performance.
  • Deliver sales and profit growth through strong execution and accountability.
  • Manage the restaurant P&L to control costs and achieve specified profit targets.
  • Identify opportunities for revenue growth, customer service improvement, and process improvement.
  • Promote proper procedures and maintain a culture of food safety.

Requirements

  • Minimum of 3 years of experience leading people.
  • Demonstrated ability to lead and manage operations in a fast-paced environment.
  • Flexible work availability.
  • Commitment to promoting proper procedures and food safety culture.

Conditions

  • Benefits/perks: medical, vision, dental, HSA.
  • 401(k) with employer match.
  • Paid time off.
  • Free meals while working.
  • 50% friends and family discount on days off.
  • Best-in-class restaurant leadership training program.
  • Career growth opportunities through Wendy’s internal pipeline.
  • Flexible work availability required.

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